Paris Fashion Week is always a whirlwind of style, creativity, and celebration, and this season’s festivities were made even more memorable by IRK Magazine's exceptional soirée at Victoria Paris. The esteemed restaurant, with its majestic elegance and modern touches, provided the perfect backdrop for a night filled with fashion, glamour, and unforgettable moments.
Victoria Paris, a standout venue perched above the Arc de Triomphe, exudes Parisian charm. The restaurant’s decor, a masterpiece by designer Lazaro Rosa-Violán, features veined marble, intricate woodwork, and a playful blend of artful nods and chic informality. As night fell, the space transformed into a vibrant hub, offering one of the city’s most stunning panoramas.
We were warmly welcomed by this Parisian restaurant from the start, with a variety of entrées—foie gras, burrata, salads, and smoked salmon—to the flawless main courses like gnocchi, entrecôte, and mashed potatoes, every dish impressed. The finale? A dessert triumph: a massive raspberry macaron, dark chocolate treats, and creative takes on cheesecake, all paired with carefully selected French wines. A unique experience to savor down to the last bite and sip.
As the evening unfolded, the restaurant buzzed with excitement and elegance. IRK’s editors—AP, Viktor, and Margherita—were at the center of the celebration. Their presence, along with IRK’s other guests, set the tone for an extraordinary night. Each guest took a moment to browse through IRK’s HUMAN issue, reflecting on the magazine’s ongoing commitment to sustainability and human impact.
The ambiance at Victoria Paris was nothing short of magical. The restaurant’s stylish decor, combined with its warm and welcoming service, created an atmosphere that was both sophisticated and inviting. As the night progressed, the energy continued to build, culminating in a series of toasts and heartfelt conversations that celebrated art, fashion, and humanity.
To book an unforgettable night at Victoria Paris visit their website victoria-paris.com
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